Cucumber and Tomato Salad


Light, refreshing and easy to make


Makes 2 Servings.

  • 2 Tbsp apple cider vinegar or red wine vinegar
  • 2 tsp  balsamic vinegar
  • 4 tsp fresh lemon juice
  • 2 tsp extra-virgin olive oil
  • 1 medium cucumber, halved lengthwise and sliced
  • 1 cup cherry tomatoes, halved
  • 2 Tbsp chopped red onion
  • 2 Tbsp chopped fresh parsley
  • 2 Tbsp chopped fresh basil leaves
  • 1 dash Himalayan salt
  • Herbal seasoning blend (optional)

cucumber and tomato salad


  1. Combine vinegars, lemon juice, and the oil in a small bowl and mix well.
  2. Combine cucumber, tomatoes, onion, parsley, basil and seasoning blend (if desired) in a large bowl. Mix well.
  3. Drizzle dressing over salad and toss gently to blend.

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