Chocolate Shakeology Recipes

For the best taste experience, use a blender and add ice.  I recommend 3 ice cubes.  The more ice, the thicker it gets. 

Feel free to use any kind of milk or milk substitute (almond, rice, cashew, quinoa or coconut milk)—the more milk, the creamier it gets! 

 ** Jen’s Favorite Recipe’s 

 Almond Joy

1 serving Chocolate Shakeology

1 cup light coconut milk

1 Tbsp. all-natural almond butter

Water as needed

Almond Madness **

1 serving Chocolate Shakeology

1 cup unsweetened almond milk

1 Tbsp. all-natural almond butter

Banana Almond **

1 serving Chocolate Shakeology

1 cup unsweetened almond milk

1 medium banana

2 tsp. all-natural almond butter

Banana-Nut Bliss **

1 serving Chocolate Shakeology

1 cup unsweetened vanilla almond milk

1 medium banana

2 Tbsp. chopped walnuts

½ tsp. ground cinnamon

Choco Cherry-Licious **

1 serving Chocolate Shakeology

1 cup vanilla almond milk

½ cup black cherries, pitted (fresh or frozen)

Choconana **

1 serving Chocolate Shakeology

1 cup water

1 medium banana

Chocolate Banana Nutter **

1 serving Chocolate Shakeology

1 cup water

1 medium banana

1 Tbsp. all-natural peanut butter/almond butter

Chocolate-Covered Strawberries **

1 serving Chocolate Shakeology

1 cup fresh or frozen strawberries

1 cup water

(can add 1 Tbsp. all-natural peanut butter as well)

Chocolate Minty

1 serving Chocolate Shakeology

1 cup water

1/8 tsp. mint extract

Dark Blue Moon

1 serving Chocolate Shakeology

1 cup fresh or frozen blueberries

1 cup water

Espresso Bean

1 serving Chocolate Shakeology

1 cup unsweetened black coffee, cooled

Maple-Nana

1 serving Chocolate Shakeology

1 cup unsweetened almond milk

1 medium banana

2 tsp. pure maple syrup

½ tsp. ground cinnamon

PB & J

1 serving Chocolate Shakeology

1 cup unsweetened rice milk

½ cup fresh or frozen raspberries

1 tsp. all-natural peanut butter

Peanut Butter Cup Cheesecake

1 serving Chocolate Shakeology

½ cup milk

¼ cup fat-free ricotta cheese

¼ cup plain yogurt

¼ cup water

2 Tbsp. all-natural peanut butter

Pom Razzmatazz **

1 serving Chocolate Shakeology

1 cup 100% pomegranate juice

½ cup fresh or frozen raspberries


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